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Chocolate Biscotti Recipe

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  3. Chocolate Biscotti Recipe
Posted Date : 13 Mar 2025
Bake crunchy, chocolate-packed biscotti perfect for coffee dunking! Try this easy double chocolate biscotti recipe for a delicious homemade treat.
BAKE TEMP : 170°C
MIXING TIME : 10 MINS
BAKE TIME : 30 + 15 MINS
PREP TIME : 1 HR

Ingredients

Water - 333 ml
Butter - 267 gm
Almonds/Cashews/Walnuts - 333 gm
Orange Peel - 67 gm
Star Anise Powder - 9 gm

Method

1. Mix EF Chocolate Cake Mix, water, and melted butter to form a dough.
2. Fold in the chopped nuts, orange peel, and star anise powder.
3. Shape the dough into a log and bake at 170°C for 30 minutes.
4. Let it cool, then slice and bake again at 110°C for 30 minutes until crisp.

Baking Tips

Allow biscotti to cool completely for the best texture.

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