EF SWISS ROLL MIX - VANILLA
CODE - V13032SwissBake® Egg-Free Swiss Roll Mix creates soft, moist & stable vegetarian Swiss rolls with excellent rollability, perfect for professional bakers....Read More
- Moist, soft texture and rich mouthfeel
- Good volume and roll stability
- Extended long shelf keeping quality
USAGE : Complete mix for preparation of eggless Vanilla flavoured Swiss Rolls
DOSAGE : 100%
Available Pack Sizes :
1 KG BAG
Description
SwissBake® Egg-Free Swiss Roll Mix is a revolutionary product designed to create vegetarian Swiss rolls with the same softness, moisture, and rollability as traditional egg-based recipes. As the first and only mix of its kind, this egg-free Swiss roll mix delivers the perfect texture, allowing bakers to create delicious, fluffy, and stable Swiss rolls without the use of eggs.
Crafted with high-quality ingredients, SwissBake® Egg-Free Swiss Roll Mix ensures that every roll cake boasts excellent moisture retention, a soft, light crumb, and a rich mouthfeel. Bakers can rely on this mix to produce perfectly rolled cakes with great volume, stability, and the ability to maintain their quality for extended periods.
Ideal for professional bakers, commercial bakeries, and industrial kitchens, this mix provides an easy, quick, and reliable solution for making vegetarian Swiss rolls, enabling bakeries to meet the growing demand for egg-free options without compromising on quality or flavor.
KEY FEATURES
Crafted with high-quality ingredients, SwissBake® Egg-Free Swiss Roll Mix ensures that every roll cake boasts excellent moisture retention, a soft, light crumb, and a rich mouthfeel. Bakers can rely on this mix to produce perfectly rolled cakes with great volume, stability, and the ability to maintain their quality for extended periods.
Ideal for professional bakers, commercial bakeries, and industrial kitchens, this mix provides an easy, quick, and reliable solution for making vegetarian Swiss rolls, enabling bakeries to meet the growing demand for egg-free options without compromising on quality or flavor.
KEY FEATURES
- Moist, soft texture and rich mouthfeel
- Good volume and roll stability
- Extended long shelf keeping quality
Key Ingredients
Refined Wheat flour, Milk solids, Glucose syrup solids
Recipe
| Ingredients | Quantity (gm) | Quantity (%) |
| EF SWISS ROLL MIX - VANILLA -V13032 | 1000 gm | 100% |
| WATER | 900 gm | 90% |
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Method
Using a whisk attachment in a planetary mixer, blend swiss roll mix and water on high speed for 7 to 8 minutes. Pour and spread the batter in baking tray or desired mould. Bake at 200ºC for 15 minutes.
Allow at least 30 minutes to cool before filling and rolling
Allow at least 30 minutes to cool before filling and rolling
FAQ
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