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Gluten Free Barcake

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  3. Gluten Free Barcake
Posted Date : 29 Jul 2020
Gluten Free Barcake made using SwissBake® Gluten Free Cake Mix
BAKE TEMP : 180ºC
MIXING TIME : 5 mins
BAKE TIME : 25-30 mins
PREP TIME : 35 mins

Ingredients

GLUTEN FREE CAKE MIX - 1000 gm
EGGS - 600 gm
OIL - 350 gm
WATER - 200 gm

Method

Mix water, eggs and Gluten free mix for two min on slow speed with paddle blade. Scrape and mix again for 4 mins in medium speed. Add oil and mix for 1 min on slow speed. Bake at 180°c for 25 to 30 mins

Baking Tips

N/A

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