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How to make Espresso Hazelnut Frappe

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  2. Recipe
  3. How to make Espresso Hazelnut Frappe
Posted Date : 10 Mar 2023
Prepare Espresso Hazelnut Frappe by using SwissBake® Espresso Coffee Frappe Mix
BAKE TEMP : NA
MIXING TIME : NA
BAKE TIME : NA
PREP TIME : 8 - 10 mins

Ingredients

SwissBake® Espresso Coffee Frappe Mix – 40g
Milk – 120g
Ice Cubes – 100g
Hazelnut Paste – 30g
 
For Garnish:
Hazelnut - 20g

Method

  • Blend SwissBake® Espresso Coffee Frappé Mix, milk, ice cubes and hazelnut paste in a blender to make 250 to 300ml of drink serving.
  • Pour the drink into the frappé glass and garnish it with whipped cream & roughly chopped hazelnuts and serve it.

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