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Gluten-Free Choco-Chips Cookies

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  3. Gluten-Free Choco-Chips Cookies
Posted Date : 17 Feb 2024
Craft perfection with our Gluten-Free Choco-Chips Cookies recipe for pros. Elevate your creations using our premium ingredients for exquisite gluten-free treats.
BAKE TEMP : 170°c - 180°c
MIXING TIME : 4 mins
BAKE TIME : 15 - 17 mins
PREP TIME : 19 -21 mins

Ingredients

SwissBake® Gluten-Free Cookie Mix - 200g
Butter - 38g
Eggs - 38g
Chocolate Chips - 100g

Method

  • Place all the ingredients in a mix bowl using a paddle attachment, whip it together for 1 min on slow speed
  • Scrape the mixture then whip again for 3mins on high speed.
  • Once the dough is combined, measure each cookie of 25g-30g and flatten the cookies
  • Place it on baking tray and top it with some choco chips
  • Bake it for 170°C - 180°C for 15 to 17 mins.
  • Serve these cookies in high tea.

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