How to make Cinnamon Sugar Golden Waffle

Posted Date : 22 Mar 2023

Perfect Cinnamon Sugar Golden Waffle prepared by SwissBake® Golden Waffle Mix

BAKE TEMP : 180 - 200°C

MIXING TIME : 4 -

BAKE TIME : 4 - 5 mins

PREP TIME : 10 - 13 mins

Swissbake® Golden Waffle Mix (veg) - 1000g
Water - 800
Vegetable oil - 100g
Cinnamon Sugar - 500g

Preheat the waffle iron
Combine the SwissBake® Golden Waffle Mix and water with a wire whisk for 4 to 5 minutes or until smooth.
Let the batter rest for 2-3 minutes
Pour about 2/3 cup batter onto the pre-heated waffle iron
Cook waffles for 4-5 minutes at 180°C to 200°C or until golden brown.
Once its cooked immediately coat it with cinnamon sugar and serve it hot.